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Creamy Chicken Vegetable Soup
This easy Creamy Chicken Vegetable Soup is pure comfort food. Loaded with veggies, this creamy chicken soup recipe comes together in just 30 minutes.
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course
Main Course, Soup
Cuisine
American
Servings
4
Calories
434
kcal
Ingredients
US Customary
Metric
1x
2x
3x
2
tbsp
Butter
-
or Olive Oil
1
large
Onion
-
diced
2
ribs
Celery
-
diced
2
medium
Carrots
-
peeled and diced
2
cloves
Garlic
-
finely minced
3
cups
Cooked Chicken
-
leftover or rotisserie
4
cups
Chicken Broth
-
gluten free if needed
1
cup
Corn
-
optional
½
cup
Heavy Cream (Double Cream)
-
see notes
Sea Salt and Black Pepper
To Garnish (optional)
Chopped Fresh Parsley
COOK MODE - KEEP SCREEN ON
Instructions
Melt the butter (olive oil) in a large Dutch Oven or large saucepan with a lid over a medium high heat.
Fry the diced onion, celery and carrots in the butter stirring occasionally, until soft. This should take around 10 minutes.
Season well with sea salt and black pepper. Stir in the minced garlic.
Add the shredded cooked chicken and chicken broth. Stir everything together well.
Bring the soup to a boil then turn down to a simmer. It should be barely bubbling.
Add the lid and simmer for around 15 minutes, stirring occasionally.
Taste and season again if required.
Add the corn (optional) and heavy cream and stir.
Note
- If you prefer your soup a little thinner, it's fine to add some more stock here.
Serve hot sprinkled with chopped parsley (optional).
Notes
The heavy cream can be replaced with half and half or light cream. Or can be left out entirely for a broth based soup.
Nutrition
Calories:
434
kcal
Carbohydrates:
19
g
Protein:
34
g
Fat:
26
g
Saturated Fat:
13
g
Polyunsaturated Fat:
3
g
Monounsaturated Fat:
8
g
Trans Fat:
0.2
g
Cholesterol:
127
mg
Sodium:
242
mg
Potassium:
768
mg
Fiber:
3
g
Sugar:
6
g
Vitamin A:
5943
IU
Vitamin C:
8
mg
Calcium:
74
mg
Iron:
2
mg
Nutritional information is provided as a courtesy only and should be taken as an estimate rather than a guarantee. Ingredients can vary and the Family Food Kitchen can't guarantee the accuracy of this information.
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